Casserole

This line is made of 18/10 stainless steel and specially designed to achieve the best performance
in professional cooking. Excellent resistance to corrosion. The special impact welding system of the
sandwich base offers maximum robustness. The inside radius allows easy and fast cleaning,
achieving NSF certification. The majority of the Andy Mannhart Standard Line have certified class
induction, guaranteeing the best performance on induction.

Description

Item No Item Name Ø cm H in cm Cap. ltr
017020 Casserole 16 11 2.1
017021 Casserole 18 12 3
017022 Casserole 20 13 4
017023 Casserole 24 14 6.3
017024 Casserole 28 17.5 10.2
017025 Casserole 30 18 12.7
017026 Casserole 32 19 15.2
017027 Casserole 35 21 20.2
017028 Casserole 40 25 31.4
017029 Casserole 45 28 44.5
017030 Casserole 50 30 59
017031 Casserole 60 35 99

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